2-Methoxyphenol-3,4,5,6-d4,OD

2-Methoxyphenol-3,4,5,6-d4,OD is a deuterated form of 2-methoxyphenol, which is also known as guaiacol. Guaiacol is widely used in the chemical industry as a precursor to a variety of chemicals, including vanillin, which is used as a flavoring agent in food and beverages. The deuterated form of guaiacol is used primarily in research applications, particularly in studies where it is desirable to track the reaction of the compound using spectroscopic techniques. One of the primary uses of 2-Methoxyphenol-3,4,5,6-d4,OD is in the study of enzyme-catalyzed reactions. By using deuterated guaiacol, researchers can track the progress of the reaction using NMR spectroscopy, which is a powerful tool for studying chemical reactions in real time. Additionally, the deuterated form of guaiacol can be used in studies of drug metabolism, where it is used as a tracer to determine the fate of drugs in the body. From a chemical standpoint, 2-Methoxyphenol-3,4,5,6-d4,OD is an isotopically labeled compound, meaning that it contains one or more atoms of a different isotope than the naturally occurring form of the compound. In this case, the compound contains four deuterium atoms, which are isotopes of hydrogen with a different number of neutrons. This labeling can be used to track the behavior of the compound in chemical reactions, as well as to determine its fate in biological systems.