N-[1,2 13C2]Acetyl-D-glucosamine

N-[1,2 13C2]Acetyl-D-glucosamine is a chemical compound that is primarily used in biological research as a tracer for metabolic processes. It is a modified form of Acetyl-D-glucosamine, which is an amino sugar that is commonly found in the shells of crustaceans, the cell walls of fungi, and the exoskeletons of insects. N-[1,2 13C2]Acetyl-D-glucosamine is labeled with stable isotopes of carbon-13, which allows researchers to track its movement and incorporation into different pathways in a biological system. The stable isotopes in N-[1,2 13C2]Acetyl-D-glucosamine are non-radioactive, and therefore, pose no radiation hazard to researchers or the environment. This compound is commonly used in studies of glycosylation, which is the process of adding sugar molecules to proteins or lipids. Glycosylation plays a crucial role in many biological processes, including cell signaling, immune response, and protein folding. In addition to its uses in research, N-[1,2 13C2]Acetyl-D-glucosamine is also used in the manufacture of pharmaceuticals and nutraceuticals. It is a safe and effective ingredient in many dietary supplements due to its ability to support joint health, improve gut health, and boost immune function. Overall, N-[1,2 13C2]Acetyl-D-glucosamine is a valuable tool for researchers and a safe and beneficial ingredient for consumers. Its unique labeling with stable isotopes provides important insights into the complex metabolic processes that occur in living organisms.