D-Glucose 13C6,d7

D-Glucose 13C6,d7 is a stable isotope-labeled form of glucose, a simple sugar that is essential for energy production in the body. It is labeled with six 13C atoms and seven deuterium atoms, making it useful for a variety of research applications. One of the most common uses of D-Glucose 13C6,d7 is in metabolic studies. By incorporating the labeled glucose into a subject's diet or bloodstream, researchers can track the movement of glucose through various metabolic pathways. This can provide valuable insights into the body's use of glucose and how it is affected by different factors such as diet, exercise, and disease. D-Glucose 13C6,d7 is also used in the development and testing of glucose monitoring devices. By using a labeled glucose solution, researchers can test the accuracy and sensitivity of glucose sensors and other monitoring tools. Chemically, D-Glucose 13C6,d7 is identical to natural glucose, with the exception of the labeled atoms. It has a molecular formula of C6H12O6, and a molar mass of 180.16 g/mol. It is soluble in water and has a sweet taste, making it a common ingredient in food and beverage products. In conclusion, D-Glucose 13C6,d7 is a valuable tool for metabolic and biomedical research, as well as for the development of glucose monitoring technology. Its stable isotope labeling allows for precise tracking and analysis of glucose metabolism, providing valuable insights into the body's use of this important nutrient.