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Advantame-D3 is a synthetic, non-nutritive sweetener that is derived from aspartame and vanillin. It is commonly used as a sugar substitute in many food and beverage products. The sweetening power of Advantame-D3 is approximately 20,000 times sweeter than sugar, making it an effective alternative for people who are looking to reduce their sugar intake.
One of the key benefits of Advantame-D3 is that it is not metabolized by the body, which means it has zero calories and does not raise blood sugar levels. This makes it a popular choice among people who are looking to manage their weight or have diabetes. Additionally, Advantame-D3 has a clean taste profile that does not leave an aftertaste, making it an ideal choice for many food and beverage formulations.
In terms of chemical composition, Advantame-D3 is a white, crystalline powder that is highly soluble in water. It is composed of a combination of aspartame and vanillin, which are two widely used food additives. Advantame-D3 is also chemically stable, meaning it does not break down during the cooking or baking process, making it a versatile ingredient for a wide range of food applications.
Overall, Advantame-D3 is a safe and effective sugar substitute that can be used to reduce sugar intake without sacrificing taste. Its unique chemical properties make it a popular choice among food and beverage manufacturers, and it is likely to continue to be a popular ingredient in the future.
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